From the National Non-Food Crops centre (NNFC), this factsheet reviews the potential of anaerobic digestion technology and its suitability to UK farming and waste systems. The factsheet describes the application of anaerobic digestion (AD), which is the conversion of organic non-woody material in the absence of oxygen into stable…
A case study from the Engineering and Physical Sciences Research Council (EPSRC) archives looking at how viruses and bacteria also take advantage of manmade infrastructure to travel and spread. People are not the only things to hop on and off buses and trains. The University College London Healthy Infrastructure Research Centre…
A case study produced by the Engineering and Physical Sciences Research Council (EPSRC). Researchers from the EPSRC-funded Nanoscale Physics Research Laboratory (NPRL) at the University of Birmingham, have developed a nanoscale device which can diagnose prostate cancer with more accuracy than current tests. Prostate cancer is…
This Planet Science resource highlights the problems of fast foods and obesity to students. The stimulus is an American court case where a 56 year old man with diabetes and two heart attacks sued several fast food chains claiming they were responsible for his illnesses. Some scientists believe eating fast food can become an addiction.…
This resource from Planet Science aims to give students an insight into the problems caused by the disease malaria and to come up with creative solutions to combat the disease. Malaria is a major worldwide life threatening parasitic disease transmitted by mosquitoes, particularly in hot countries - it kills an African child every…
In this topic, from the Association for Science Education, students learn about the many products obtained from local plants. The topic is designed to allow classes in schools across the world to exchange information about the ways in which their lives depend on plants. The topic provides opportunities for students to identify…
In this SATIS Revisited resource, students examine data, perform a risk assessment, and see how risks are sometimes reported in the media. This unit focuses on the consumer and considers whether or not we should be concerned about any pesticide residues that may be found on fruit and vegetables. In the first activity, Pesticides:…
© The National STEM Centre. About Us. Contact Us. Terms & Conditions. Cookies. Website Help.
Web design by iWeb