Instant Ice-Cream
Subject(s):
Chemistry |
Age:
14-16 |
Type:
Group work |
Presentation |
Teacher guidance |
Publication Year: 2000 - 2009
In this Science upd8 resource students take on the role of a marketeer trying to sell a new instant ice-cream vending machine. They use PowerPoint’s simple animation features and a gallery of images to explain the science behind the process of mixing flavours and quick freezing.
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4/5Resource author
Resource by: Science upd8
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The resource is part of upd8,Centre for Science Education,ASE
- Science upd8
- Instant Ice-Cream
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